• PB&Js @ Santa Barbara Wine Festival

    We love drinking. And wine counts as drinking, so we jumped at the opportunity to participate in this year’s Santa Barbara Wine Festival, a gathering of over 50 local wineries, restaurants, and artisans sampling their goods in Rocky Nook Park. We’ll be making gourmet PB&Js with a few of our favorite nut butters, local jam, …

  • Rock Rose + Scratch Food Truck

    We’re really excited to announce our first restaurant collaboration with Chef Tim Kilcoyne of Ventura’s Scratch food truck. Tim tasted our nut butters a few weeks ago and was stoked. So stoked that he asked if we would be interested in creating a custom nut butter for his acclaimed Smoked Pork PB&J sandwich. We were …

  • New Flavor: Chocolate Habanero Sunflower Seed Butter

    We’re excited to announce the newest addition to the Rock Rose family: Chocolate Habanero Sunflower Seed Butter. Inspired by one of our favorite Mexican dishes, Oaxacan mole negro, this handcrafted nut butter combines organic cocoa and fiery habanero chili with the intense, nutty flavor of dark roasted sunflower seeds. The result is a rich and …

  • Rock Rose at UCSB Certified Farmers Market

    The good folks at our alma mater have put together a weekly farmers market to give students and staff easy access to fresh, locally grown produce and artisanal goods. We’re stoked to be featured alongside other local farmers and artisans every Wednesday from 11am-3pm in Parking Lot 23. Cruise by this week, next week, or …